Buckwheat is not classified as a global priority allergen by the Codex Alimentarius Commission of the United Nations, but it is a known, potentially severe, allergen and its inclusion on mandatory labeling lists is considered at the regional or national level.
Health agencies around the world continue to monitor and track the potential of many food items as emerging allergens including buckwheat.
See some of the latest research and information below.
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Join us for the virtual Annual General Meeting of the MB Buckwheat Growers Association.
March 13, 2026
9 am to 11 am
Feature presentations on new crop protection products for buckwheat and an overview of lygus bugs... among other topics. Contact us to request the login information.